Join us for an anniversary dinner as Chef Trevor Stockton and the RT Lodge team revisit some of the dishes, cocktails, and flavors that have defined the past decade - bringing back guest favorites, seasonal standouts, and a few of our own all-time favorites. Think of it as our greatest hits, served family-style around the table.

The evening begins with a cocktail hour hosted by Bar Manager Randi Savage, featuring a collection of our favorite summer cocktails, followed by a four-course family-style dinner with thoughtfully selected wine pairings.

Each course celebrates the best of summer while revisiting memorable dishes that have helped tell the story of RT Lodge over the last ten years.