THE RESTAURANT AT RT LODGE IS NOW OPEN!
Expect something you won’t see many other places—even at the most sophisticated hospitality destinations in the world. Your meals at The Lodge are uniquely your own.
Every aspect of your meal is important to us. That's why we make our own bread, pickles, mayonnaise, pimento cheese, and scores of other hand-crafted ingredients and dishes. We shape our menus on the changing bounty of each season, with the freshest ingredients sourced from local farms and the best providers. Experience favorites such as our Proper Southern Barbeque with beef and bacon sausage, sticky sweet pork ribs, and beer brined chicken. Enjoy “passed” hors d'oeuvres before your reception or dinner with choices that include onion and bacon “thin pie”, plus stations featuring fresh seafood, artisan cheeses, and other one-of-a-kind choices.